Roland Foods Dirty Martini Olive Juice 25.4 oz — Ready-to-Use Olive Brine for Cocktails
Product details
| Management number | 253510024 | Release Date | 2026/10/24 | List Price | CA$25.59 | Model Number | 253510024 | ||
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Roland Dirty Martini Olive Juice is a ready-to-use brine that adds salty, savory flavor to martinis and cocktails in seconds.
This 25.4-ounce bottle contains olive brine made from water, olive solids, salt and lactic acid, sourced in the USA and formulated for mixing with gin or vodka to create a classic dirty martini. It saves time over curing your own olives and provides a consistent, bar-quality savory backbone for shaken or stirred drinks. Use it straight from the bottle to customize the intensity of the "dirty" flavor to suit your taste.
How do I make a dirty martini with this olive juice?
Making a dirty martini with Roland Olive Juice is quick and flexible: combine chilled gin or vodka with a splash of dry vermouth and add olive juice to taste. Shake or stir with ice, strain into a chilled glass, and garnish with one or more olives.
- Standard ratio: 2 oz spirit, 1/4 oz dry vermouth, 1/2 oz olive juice (adjust to taste)
- Shake for a colder, slightly aerated drink; stir for a silkier, clearer pour
- Garnish options: single olive, skewer of olives, or a lemon twist for contrast
Can I use this olive brine in other cocktails and recipes?
Yes. Roland Dirty Martini Olive Juice works well beyond martinis as a savory component in cocktails and culinary applications. Add it to Bloody Marys, savory margaritas, or marinades and dressings for a briny lift.
- Bloody Marys: replace part of the tomato base for extra depth
- Cocktail riffs: try in vodka gimlets or gin-based savory sours
- Culinary uses: whip into vinaigrettes, use in marinades, or add to olive-based sauces
What are the ingredients and flavor profile I should expect?
The ingredient list is straightforward: water, olive solids, salt and lactic acid. The resulting brine delivers a balanced salty, slightly tangy olive flavor with natural olive notes rather than artificial saltiness.
- Primary taste: savory, saline olive character
- Acidity: mild lactic tang that brightens cocktails
- Consistency: smooth, pourable brine that mixes evenly
Who is this for? Roland Dirty Martini Olive Juice is intended for home bartenders, event hosts, and food professionals who want a reliable, ready-made olive brine to speed cocktail prep and maintain consistent flavor. If you make martinis, experiment with savory cocktails, or need a dependable brine for recipes, this bottle provides a convenient, USA-sourced solution without the time and effort of making brine from scratch.
Ingredients
OLIVES BRINE ( WATER , OLIVE SOLIDS , SALT, LACTIC ACID) .
FAQ
Q: Is Roland Dirty Martini Olive Juice ready to use?
A: Yes, it's a ready-to-use olive brine—pour directly into cocktails or recipes to add savory flavor.
Q: How should I store the bottle after opening?
A: Refrigerate after opening and use within a reasonable time for best flavor; keep the cap sealed.
Bestseller ranking
Martini
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